Your trusted advisors to provide quality solutions in food processing technology.
Food Processing Specialists is in it’s 13th year, an expert in thermal processing it is a flexible and supportive technical consultancy service that is committed to providing clients with technical expertise and knowledge for a range of food processing services, specialising in low acid, acid and acidified foods and beverages.
We partner with food manufacturing companies across Australia and internationally including New Zealand, Pacific Islands and Asia. We are our client’s trusted advisor’s providing technical assistance, trouble shooting service and training to assist on-site managers with solutions for various production, retorting, processing issues and engineering designs on a “as needs” or project basis.
Food Processing Specialists offers specialists R&D skills and organises bespoke and short run contract manufacturing in a variety of packaging formats for the manufacture and packaging of shelf-stable and refrigerated heat-processed foods.
Our staff are Process Authorities and have numerous qualifications in Food Technology, Engineering, Management and Business which enables us to develop, implement, validate, verify and audit commercial thermal processes of heat processed packaged foods and acts on your behalf submitting process filing applications and providing advice on industry best practices and regulatory requirements.